by Heidi Frenette
1 can of refried beans
1/2 cup cheddar, shredded
1 can (398ml) diced tomatoes
3 Tbsp VE Poco Salsa
3 Tsp VE Jalapeño Cheese Dip Mix
1. Combine ingredients together and heat until warm.
2. Serve with Tortilla chips orPita Crisps.
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