Yields about 1 cup
2 cups apple juice, red wine or cranberry juice
2 tsp VE Mulling Spices
1/4 cup sugar
1/4 tsp VE Vanilla Extract
1. in a small saucepan mix all ingredients together being sure to stir well. Bring to a boil then reduce heat and allow to simmer uncovered for 15 - 20 minutes, or until liquid is thick like a syrup. Remove from heat.
2. Strain syrup, while still hot. Serve hot or cold on ice cream, fruit cake or biscotti.
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