Wednesday, September 26, 2007

Easy Caesar Chicken Wrap

You can make the meat ahead and freeze it in individual packages to whip up a quick meal or anytime the mood strikes you (or way not take it to work for Lunch).

4 Boneless Chicken breasts
1 Tbsp of VE Souvlaki Seasoning
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Green Pepper cut in strips
Onions thinly sliced
Shredded Lettuce
Shredded Cheddar or Feta (for that extra bite)
Tortilla wraps
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1 recipe of VE Caesar Salad Dressing Mix (Prepare mix according to directions on bottle BUT only use 1 Tbsp of Milk)

1. Cut chicken into strips and sprinkle with Souvlaki Seasoning. Sauté over medium heat until fully cooked.
2. Spread Caesar Salad Dressing Mix on a Tortilla.
3. Place Chicken strips on Center of wrap
4. Add Lettuce, Green Pepper, Onion, and Cheese.
5. For a great way to keep all the food in: fold bottom of wrap about 1/3 up and then fold one side over and under the chicken mixture. Then finish by rolling closed.

Alternative tastes:
Cheese, Chive and Bacon Dip Mix, Cheese and Jalepeno Dip Mix. Chances are you have your own favorite Dip. Try it on a wrap. You will just love it!! Try your favorite Spice in place of the Souvlaki for another great taste. Have a great time trying out all the great combinations!!

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