Focaccia Bread

by Karen Nichols

Bread machine recipe

4 Tbsp water
3 1/2 Tbsp sugar
3 Tbsp butter or margarine
1 tsp salt
3 cups flour
1 1/2 tsp bread machine yeast
2 Tbsp dry milk
2 - 3 Tbsp VE Focaccia Bread Spice
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2 Tbsp olive oil
2 tsp fresh or dried rosemary
2 Tbsp Parmesan cheese
1 tsp garlic salt

1. Place first 8 ingredients in your bread machine according to manufacturer's instruction to make dough.
2. When dough cycle is done remove bread from machine and knead dough for 1 minute.
3. Prepare a cookie sheet, with sides, by greasing lightly. Roll dough out on sheet.
4. Cover and let for about 1/2 hour. Make indentations in dough, with fingers, every inch.
5. Brush dough with olive oil, then sprinkle with Parmesan cheese, rosemary and garlic salt.
6. Bake at 400F oven for 15 minutes, or until nicely browned.