Sunday, August 19, 2007

Chipotle Corn Cream Cheese

by Annette Lazimer
1 - 8oz cream cheese
1 Tbsp lime juice
1/2 cup sour cream
1/2 - 1 tsp Chipotle Chili
1 can Kernel Corn Niblets (drained)

1. With mixer mix all ingredients together except for corn. Stir in corn. Chill.
2. Serve with taco chips and crackers.

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